NZ Sauvin and US hops bring refreshing citrus & gooseberry notes with a dry finish.
A blend of NZ cascade and US Simcoe hops, a touch of coriander and a Belgian yeast.
Made from Central Otago peaches & nectarines fermented with a Belgian yeast.
The oat base in this pale ale gives a touch of sweetness bringing out the fruity citrus hops.
Our refreshingly crisp berliner base saturated with fresh Central Otago cherries
Thai lime & lemongrass push throughout this refreshingly sharp sour...
A fine balance between fruity US hops and a blend of two spicy Belgian yeasts.
Refreshing capsicum like flavours with just a touch of heat.
A baby Belgian, a touch of clove with a juicy clean finish of NZ lemons & zest.
New New New Corporation's go-to pale ale.
A very smokey, dark stout with a deep undercurrent of NZ conger eel.
Brewed with poppy seed, this decadent ale has flavours of caramel and fruit...